
Hermetica Superfood Encyclopedia
Legacy index-continuity record: the score and narrative are provisional and must not be represented as validated or human-approved.
Review flags: AWAITING_SEMANTIC_VALIDATION
Guatemalan Black Sapote (Diospyros digyna) is a tropical fruit exceptionally rich in vitamin C and dietary fiber, supporting robust immune function and digestive health. Its nutritional profile also includes potassium and beta-carotene, contributing to cardiovascular wellness and antioxidant protection.

Reported Benefits (Provisional)
Origin & History

Guatemalan Black Sapote (Diospyros nigra) is a tropical fruit native to the tropical regions of Guatemala, thriving in well-drained, fertile soils with a warm, humid climate. Known for its unique dark pulp and sweet flavor, this fruit is a rich source of vitamins, fiber, and antioxidants, making it a functional food for immune support and cardiovascular health.
Research Narrative (Provisional)
While specific human clinical trials on Guatemalan Black Sapote are limited, research on its nutritional composition confirms high levels of vitamin C, dietary fiber, and various antioxidants, including anthocyanins. These compounds are well-studied for their roles in immune support, cardiovascular health, and reducing oxidative stress.
Preparation & Dosage
Dosage guidance is withheld because the publication gate has not recorded adequate support for this profile.
Nutritional Profile
- Macros: Dietary fiber, natural sugars - Vitamins: Vitamin C - Minerals: Potassium - Phytochemicals: Anthocyanins, flavonoids, phenolic acids
Reported Mechanism (Provisional)
Guatemalan Black Sapote's health benefits are primarily attributed to its robust nutritional profile rather than specific identified bioactive compounds or distinct molecular pathways. Its high vitamin C content functions as an antioxidant, supporting immune system integrity and collagen synthesis. Dietary fiber aids digestive regularity and gut health, while potassium contributes to maintaining healthy blood pressure and fluid balance.
Clinical Narrative (Provisional)
Direct human clinical trials specifically investigating Guatemalan Black Sapote (Diospyros digyna) for health outcomes are currently limited. However, extensive nutritional analysis confirms its rich composition of vitamin C, dietary fiber, potassium, and beta-carotene. The health benefits often associated with consuming black sapote are extrapolated from the well-established roles of these individual nutrients in promoting immune function, cardiovascular health, and digestive regularity.
Also Known As
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