Fruit

Salvadoran Jocote Marañón

Provisional Moderate ScoreCompound

Hermetica Superfood Encyclopedia

Published March 15, 2026Last updated March 15, 2026Methodology · Editorial policy · Report an error

Evidence review status: unreviewed

Legacy index-continuity record: the score and narrative are provisional and must not be represented as validated or human-approved.

Review flags: AWAITING_SEMANTIC_VALIDATION

Provisional Summary

Salvadoran Jocote Marañón, also known as the cashew apple, is notably rich in Vitamin C, providing up to five times the amount of an average orange. While specific bioactive compounds and mechanisms are not yet detailed, its high Vitamin C content supports general antioxidant activity.

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Screened PMID Records

Reported Benefits

Pending

Synergy Review

At a Glance

CategoryFruit

GroupFruit

Public Score StatusProvisional Moderate

Primary Keywordsalvadoran jocote marañón benefits

Salvadoran Jocote Marañón — botanical close-up

Reported Benefits (Provisional)

Supports digestive health by providing dietary fiber and mild astringents that promote gut motility and soothe inflammation.

Enhances immune function with high levels of Vitamin C and antioxidant flavonoids that protect against oxidative stress.

Promotes skin vitality by encouraging collagen synthesis and neutralizing free radicals.

Improves cellular hydration due to its high water content and balanced mineral profile.

Exhibits antimicrobial and anti-inflammatory properties, traditionally applied for digestive and skin concerns.

Origin & History

Natural habitat

Jocote Marañón (Spondias mombin) is a tropical fruit native to Central and South America, particularly El Salvador. It is widely cultivated across tropical and subtropical regions for its aromatic flavor and functional properties. This fruit is valued in functional nutrition for its rich content of vitamins, minerals, and bioactive compounds.

“In Salvadoran and broader Central American folk medicine, Jocote Marañón, also known as Yellow Mombin, has been traditionally used to address digestive upsets, heat-induced dehydration, and skin ailments. It is cherished in seasonal harvests and village markets, often prepared into thirst-quenching drinks and immune-boosting tonics.”Traditional Medicine

Research Narrative (Provisional)

Preliminary research on Spondias mombin highlights its antimicrobial, anti-inflammatory, and antioxidant properties. Studies suggest its potential to support gastrointestinal function, enhance immunity, and promote skin health, attributed to its rich vitamin C and polyphenol content.

Preparation & Dosage

Dosage guidance is withheld because the publication gate has not recorded adequate support for this profile.

Nutritional Profile

- Vitamin C (ascorbic acid): Supports immune function, collagen synthesis, and antioxidant defense. - Flavonoids and phenolic compounds: Provide antioxidant and anti-inflammatory effects. - Dietary fiber: Aids digestive regularity and supports a balanced gut microbiome. - Essential minerals (Potassium, Calcium, Magnesium): Contribute to electrolyte balance, muscle function, and bone health.

Reported Mechanism (Provisional)

Mechanism of Action

While specific bioactive compounds and their precise mechanisms in Salvadoran Jocote Marañón (cashew apple) are not fully elucidated, its high Vitamin C content suggests a primary role as an antioxidant. Vitamin C helps neutralize free radicals, protecting cells from oxidative damage, which in turn supports immune function and collagen synthesis.

Clinical Narrative (Provisional)

Currently, specific clinical studies on Salvadoran Jocote Marañón (cashew apple) focusing on its direct health benefits in human populations are limited or not detailed in the provided research. While its rich Vitamin C content suggests potential health advantages, further controlled human trials are needed to substantiate traditional claims and define specific outcomes.

Also Known As

Anacardium occidentalecashew applejocote de marañónfruta de la memoria

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These statements have not been evaluated by the Food and Drug Administration. This content is for informational purposes only and is not intended to diagnose, treat, cure, or prevent any disease.

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