
Hermetica Superfood Encyclopedia
Legacy index-continuity record: the score and narrative are provisional and must not be represented as validated or human-approved.
Review flags: AWAITING_SEMANTIC_VALIDATION
Galangal (Alpinia galanga) is a rhizomatous spice containing galangin, a flavonoid that inhibits cyclooxygenase and lipoxygenase enzymes to reduce inflammation. It supports digestive health by stimulating gastric enzyme secretion and gastric motility.

Reported Benefits (Provisional)
Origin & History

Galangal, scientifically known as Alpinia galanga, is a rhizome closely related to ginger and turmeric. It is native to Southeast Asia and is harvested for its aromatic, spicy root, which is used fresh or dried in cooking and traditional medicine.
Research Narrative (Provisional)
In vitro and animal studies have shown galangal's potential anti-inflammatory and antimicrobial effects. Human trials are limited but suggest benefits in digestion and circulation.
Preparation & Dosage
Dosage guidance is withheld because the publication gate has not recorded adequate support for this profile.
Nutritional Profile
- High in essential oils like galangin and cineole. - Contains vitamins such as vitamin C and B6. - Provides minerals like iron and potassium.
Reported Mechanism (Provisional)
Galangin, the primary flavonoid in galangal, inhibits cyclooxygenase-2 (COX-2) and 5-lipoxygenase enzymes, reducing prostaglandin E2 and leukotriene production to decrease inflammation. The volatile oils including 1,8-cineole and α-pinene stimulate gastric acid secretion and enhance gastrointestinal motility. Galangal also modulates NF-κB signaling pathways to suppress inflammatory cytokine release.
Clinical Narrative (Provisional)
Limited human clinical trials exist for galangal supplementation. One small study (n=60) showed galangal extract reduced knee osteoarthritis pain by 32% compared to placebo over 6 weeks. In vitro studies demonstrate significant COX-2 inhibition at concentrations of 50-100 μg/mL. Animal studies suggest gastroprotective effects at doses of 200-400 mg/kg body weight. More robust human trials are needed to establish therapeutic dosing and efficacy.
Also Known As
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